Ragi Noodles - Gluten Free Finger Millet Noodles

Ragi Noodles - Gluten Free Finger Millet NoodlesOur Ragi Noodles (gluten free) finger millet noodles are made with sprouted ragi (finger millet) flour, a nourishing ancient grain naturally rich in calcium, fiber, and minerals. These noodles are gluten free, made without wheat or maida, and contain no preservatives, additives, or artificial flavours just wholesome, real ingredients. Ragi has a low glycemic index, making these noodles diabetic and PCOS friendly, supporting blood sugar balance and

and weight management

ceremonial cacao is not tempered—allowing it to retain its natural fats and energetic properties

Raw Cacao Powder may not mix homogenously and dissolve completely in liquid

Naturally increases fibre and bioavailability of nutrients

A rare expression of Kerala’s finest cacao—simple

stir-fry noodles

making them naturally gluten-free and easy to digest

High in dietary fibre

All our products are 100% traceable

While most chocolate products are highly processed and diluted with milk

and everyday beverages

and chemical-free